Characterisation of muffins with upcycled sunflower flour

1. Grasso, S.
2. Pintado, T.
3. Pérez-Jiménez, J.
4. Ruiz-Capillas, C.
5. Herrero, A.M.

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DOI: 10.3390/FOODS10020426 GOOGLE SCHOLAR lock_openAcceso aberto editor

Fonte de datos: Scopus