Oregon State University-ko ikertzaileekin lankidetzan egindako argitalpenak (2)

2012

  1. Formation risk of toxic and other unwanted compounds in pressure-assisted thermally processed foods

    Journal of Food Science, Vol. 77, Núm. 1

2007

  1. Deuterium exchange and mass spectrometry reveal the interaction differences of two synthetic modulators of RXRα LBD

    Protein Science, Vol. 16, Núm. 11, pp. 2491-2501