Publicacións (13) Publicacións nas que participase algún/ha investigador/a

2024

  1. Biodegradation behaviour of pharmaceutical compounds and selected metabolites in activated sludge. A forecasting decision system approach

    Journal of Environmental Health Science and Engineering, Vol. 22, Núm. 1, pp. 229-243

  2. Influence of the Culture Conditions on Camellia sinensis Cell Cultures

    Foods, Vol. 13, Núm. 15

  3. Predicting the suitable fertilizer for crop based on soil and environmental factors using various feature selection techniques with classifiers

    Expert Systems, Vol. 41, Núm. 6

2023

  1. Applicability domains of neural networks for toxicity prediction

    AIMS Mathematics, Vol. 8, Núm. 11, pp. 27858-27900

  2. Pneumolysin as a target for new therapies against pneumococcal infections: A systematic review

    PLoS ONE, Vol. 18, Núm. 3 March

  3. Potenciación y puesta en valor de la teoría de las inteligencias múltiples en el aula de tecnología y digitalización

    Educación, tecnología, innovación y transferencia del conocimiento (Dykinson), pp. 2437-2442

2022

  1. Behavior of the Uptake of Ibuprofen in Five Varieties of Horticultural Crops Irrigated with Regenerated Water

    Bulletin of Environmental Contamination and Toxicology, Vol. 108, Núm. 2, pp. 253-259

  2. Implicaciones del Flipped Classroom en el diseño de actividades y la potenciación del proceso de enseñanza-aprendizaje en el aula

    Educar para transformar: Innovación pedagógica, calidad y TIC en contextos formativos (Dykinson), pp. 1207-1211

  3. Review: Presence, distribution and current pesticides used in Spanish agricultural practices

    Science of the Total Environment, Vol. 845

2021

  1. Analysis of WWTPs technologies based on the removal efficiency of Pharmaceutical Activated Compounds for water reuse purposes. A Fuzzy Multi-Criteria Decision Making approach

    Journal of Water Process Engineering, Vol. 42

  2. Fast1h-nmr species differentiation method for camellia seed oils applied to spanish ornamentals plants. Comparison with traditional gas chromatography

    Plants, Vol. 10, Núm. 10

  3. Influence of elaboration process on chemical, biological, and sensory characteristics of European pennyroyal liqueurs

    Journal of the Science of Food and Agriculture, Vol. 101, Núm. 10, pp. 4076-4089

  4. Toxicity prediction based on artificial intelligence: A multidisciplinary overview

    Wiley Interdisciplinary Reviews: Computational Molecular Science, Vol. 11, Núm. 5