Antimicrobial activity, antibiotic susceptibility and virulence factors of Lactic Acid Bacteria of aquatic origin intended for use as probiotics in aquaculture

1. Muñoz-Atienza, E.
2. Gómez-Sala, B.
3. Araújo, C.
4. Campanero, C.
5. Del Campo, R.
6. Hernández, P.E.
7. Herranz, C.
8. Cintas, L.M.

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DOI: 10.1186/1471-2180-13-15 GOOGLE SCHOLAR lock_openOpen access editor

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