Publicaciones en colaboración con investigadores/as de Universidade Do Porto (68)

2018

  1. Equilibrium in electrolyte systems

    Thermodynamics of Phase Equilibria in Food Engineering (Elsevier), pp. 529-562

  2. Thermal behavior and heat capacities of pyrrolidinium-based ionic liquids by DSC

    Fluid Phase Equilibria, Vol. 470, pp. 51-59

2017

  1. Telomere length in elite athletes

    International Journal of Sports Physiology and Performance, Vol. 12, Núm. 7, pp. 994-996