Publications by the researcher in collaboration with Francisco Javier Ruiz Ojeda (30)

2024

  1. Effect of a Novel Food Rich in Miraculin on the Oral Microbiome of Malnourished Oncologic Patients with Dysgeusia

    Cancers, Vol. 16, Núm. 19

  2. Efficacy and Safety of Habitual Consumption of a Food Supplement Containing Miraculin in Malnourished Cancer Patients: The CLINMIR Pilot Study

    Nutrients, Vol. 16, Núm. 12

2023

  1. Effects of a Novel Infant Formula on Weight Gain, Body Composition, Safety and Tolerability to Infants: The INNOVA 2020 Study

    Nutrients, Vol. 15, Núm. 1

  2. Effects of a Novel Infant Formula on the Fecal Microbiota in the First Six Months of Life: The INNOVA 2020 Study

    International journal of molecular sciences, Vol. 24, Núm. 3

  3. Genome Editing and Protein Energy Malnutrition

    Advances in experimental medicine and biology, Vol. 1396, pp. 215-232

  4. Innova 2020: A Follow-Up Study of the Fecal Microbiota of Infants Using a Novel Infant Formula between 6 Months and 12 Months of Age

    International Journal of Molecular Sciences, Vol. 24, Núm. 8

  5. Microbiota of the intestine: Biology and physiological functions

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 161-167

  6. Microbiota y edulcorantes

    Microbiota, probióticos y prebióticos: evidencia científica (Ergon), pp. 133-137

  7. Shared gene expression signatures between visceral adipose and skeletal muscle tissues are associated with cardiometabolic traits in children with obesity

    Computers in Biology and Medicine, Vol. 163

2022

  1. Impact of Physical Activity and Exercise on the Epigenome in Skeletal Muscle and Effects on Systemic Metabolism

    Biomedicines, Vol. 10, Núm. 1

  2. Intake of slow-digesting carbohydrates is related to changes in the microbiome and its functional pathways in growing rats with obesity induced by diet

    Frontiers in Nutrition, Vol. 9

  3. Quality More Than Quantity: The Use of Carbohydrates in High-Fat Diets to Tackle Obesity in Growing Rats

    Frontiers in Nutrition, Vol. 9

2021

  1. Hydroxytyrosol modifies skeletal muscle GLUT4/AKT/Rac1 axis in trained rats

    Journal of Cellular Physiology, Vol. 236, Núm. 1, pp. 489-494

  2. Impact of exercise on gut microbiota in obesity

    Nutrients, Vol. 13, Núm. 11

  3. Omics approaches in adipose tissue and skeletal muscle addressing the role of extracellular matrix in obesity and metabolic dysfunction

    International Journal of Molecular Sciences, Vol. 22, Núm. 5, pp. 1-33

  4. Physiological Doses of Hydroxytyrosol Modulate Gene Expression in Skeletal Muscle of Exercised Rats

    Life, Vol. 11, Núm. 12

2020

  1. Plausible biological interactions of low- and non-calorie sweeteners with the intestinal microbiota: An update of recent studies

    Nutrients, Vol. 12, Núm. 4

2019

  1. Autism spectrum disorder (ASD) with and without mental regression is associated with changes in the fecal microbiota

    Nutrients, Vol. 11, Núm. 2

  2. Edulcorantes y microbiota

    Revista española de nutrición humana y dietética, Vol. 23, Núm. 1, pp. 24-25

  3. Effects of Sweeteners on the Gut Microbiota: A Review of Experimental Studies and Clinical Trials

    Advances in Nutrition