Publikationen, an denen er mitarbeitet Emilio Jiménez Macías (3)

2022

  1. Effect of the Sustainable Supply Chain on Business Performance - The Maquiladora Experience

    IEEE Access, Vol. 10, pp. 40829-40842

2021

  1. 2-piece cork stoppers as alternative for valorization of thin cork planks: Analysis by lca methodology

    Foods, Vol. 10, Núm. 4

2020

  1. New System to Increase the Useful Life of Exhausted Barrels in Red Wine Aging

    Foods, Vol. 9, Núm. 11