Publications in collaboration with researchers from University of Reading (2)

2021

  1. Characterisation of muffins with upcycled sunflower flour

    Foods, Vol. 10, Núm. 2, pp. 1-7

2020

  1. Potential of a sunflower seed by-product as animal fat replacer in healthier frankfurters

    Foods, Vol. 9, Núm. 4