Genetic variation for lettuce seed thermoinhibition is associated with temperature-sensitive expression of abscisic acid, gibberellin, and ethylene biosynthesis, metabolism, and response genes

1. Argyris, J.
2. Dahal, P.
3. Hayashi, E.
4. Still, D.W.
5. Bradford, K.J.

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DOI: 10.1104/PP.108.125807 GOOGLE SCHOLAR lock_openAcceso abierto editor

Fuente de los datos: Scopus