Main Challenges Expected from the Impact of Climate Change on Microbial Biodiversity of Table Olives: Current Status and Trends

  1. Benítez-Cabello, A.
  2. Delgado, A.M.
  3. Quintas, C.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2023

Alea: 12

Zenbakia: 19

Mota: Berrikuspena

DOI: 10.3390/FOODS12193712 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus